Perennial Vegetables
From Artichoke to Zuiki Taro, a Gardener's Guide to Over 100 Delicious, Easy-to-grow Edibles
Eric Toensmeier
"Perennial Vegetables" is an expert guide to a wide range of little-known plants that can be grown as a low-maintenance source of food. Author and plant specialist Eric Toensmeier delves into over 100 species, including unique vegetables like ground cherry and ramps. With stunning photographs, growing tips, and mouth-watering recipes, this book is perfect for those looking to expand their edible landscape or create a permaculture garden. Discover the world of underappreciated, anti-oxidant-rich plants that produce abundant and delicious crops throughout the season.
Fecha de publicación
2007-06-01T00:00:00.000Z
2007-06-01T00:00:00.000Z
Calificación de Goodreads
4.16
ISBN
9781931498401
Categorías
Recomendaciones
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