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Mastering Stocks and Broths

A Comprehensive Culinary Approach Using Traditional Techniques and No-Waste Methods

Rachael Mamane

2018 James Beard Foundation Book Award Finalist, "Single Subject" Category"Top Ten Cookbook of 2017"--BooklistStocks and broths are the foundation of good cooking, yet information on their use is often relegated to the introductions or appendices of cookbooks. Until now there has not been a comprehensive culinary guide to stocks in the canon, save ...
Publish Date
2017-06-21T00:00:00.000Z
2017-06-21T00:00:00.000Z
Goodreads rating
4.18
ISBN
9781603586566
Recommendations
0