Not Your Mama's Canning Book
Modern Canned Goods and What to Make with Them
Rebecca Lindamood
Explore the delicious world of canning with this exciting, alternative cookbook. From sweet jams and jellies to savory pickles and relishes, you'll discover a range of unique flavor combinations to take your canned goods to the next level. With both basic and advanced recipes, you'll learn everything from the foundations of canning to the art of pressure canning. Your taste buds will thank you!
Publish Date
2016-07-19T00:00:00.000Z
2016-07-19T00:00:00.000Z
Goodreads Rating
4.08
ISBN
9781624142611
Recommendations
0