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Taste of Persia book cover

Taste of Persia

A Cook's Travels Through Armenia, Azerbaijan, Georgia, Iran, and Kurdistan

Naomi Duguid

Explore the vibrant culinary traditions of the Persian region with over 125 exceptional recipes and stories from Naomi Duguid. Delight in the fresh and tart flavors of pomegranates, saffron, and herbs, and savor everyday favorites like grilled kebabs, soups, stews, and sweets like rose water pudding and date-nut halvah. Beautifully presented with photographs and tales of people and places, Taste of Persia is an enticing culinary paradise for cooks and travelers alike.
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Publish Date
2016-09-20T00:00:00.000Z
2016-09-20T00:00:00.000Z
Goodreads Rating
4.14
based on 473 ratings
ISBN
9781579655488
Recommendations
0
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