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Best Vegetarian Cookbooks

Recommendations from 23 articles, Helen Rosner, Sadia Badiei, Sam Kass.
57 books on the list
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How to Cook Everything Vegetarian book cover
How to Cook Everything Vegetarian
Simple Meatless Recipes for Great Food
Mark Bittman - 2007-10-15
Goodreads Rating
The ultimate one-stop vegetarian cookbook-from the author of the classic How to Cook EverythingHailed as "a more hip Joy of Cooking" by the Washington Post, Mark Bittman's award-winning book How to Cook Everything has become the bible for a new generation of home cooks, and the series has more than 1 million copies in print. Now, with How to Cook E...
Love Real Food book cover
Love Real Food
More Than 100 Feel-Good Vegetarian Favorites to Delight the Senses and Nourish the Body
Kathryne Taylor - 2017-05-16
Goodreads Rating
The path to a healthy body and happy belly is paved with real food fresh, wholesome, sustainable.......
The Green Roasting Tin book cover
The Green Roasting Tin
2018-07-05
Goodreads Rating
‘This book will earn a place in kitchens up and down the country’ Nigella Lawson Seventy-five one-tin recipes: half vegan, half vegetarian, all delicious.With all seventy-five recipes in this book, you simply pop your ingredients in a tin and let the oven do the work.From flexitarians to families, this book is for anyone who wants to eat easy veg-b...
On Vegetables book cover
On Vegetables
Modern Recipes for the Home Kitchen
Jeremy Fox - 2017-04-17
Goodreads Rating
The highly anticipated cookbook from Jeremy Fox, the California chef who is redefining vegetable-based cuisine with global appealKnown for his game-changing approach to cooking with vegetables, Jeremy Fox first made his name at the Michelin-starred restaurant Ubuntu in Napa Valley. Today he is one of America's most talked-about chefs, celebrated fo...
Plenty book cover
Plenty
Vibrant Vegetable Recipes from London's Ottolenghi
Yotam Ottolenghi - 2011-03-23
Goodreads Rating
With his fabulous restaurants and bestselling Ottolenghi Cookbook, Yotam Ottolenghi has established himself as one of the most exciting talents in the world of cookery and food writing. This exclusive collection of vegetarian recipes is drawn from his column 'The New Vegetarian' for the Guardian's Weekend magazine, and features both brand-new recip...
The Complete Vegetarian Cookbook book cover
The Complete Vegetarian Cookbook
A Fresh Guide to Eating Well With 700 Foolproof Recipes (The Complete ATK Cookbook Series)
2015-03-01
Goodreads Rating
Best-Selling vegetarian cookbook destined to become a classic. Everyone knows they should eat more vegetables and grains, but that prospect can be intimidating with recipes that are often too complicated for everyday meals or lacking in fresh appeal or flavor. For the first time ever, the test kitchen has devoted its considerable resources to creat...
Sweet Potato Soul book cover
Sweet Potato Soul
100 Easy Vegan Recipes for the Southern Flavors of Smoke, Sugar, Spice, and Soul
Jenne Claiborne - 2018-02-06
Goodreads Rating
100 vegan recipes that riff on Southern cooking in surprising and delicious ways, beautifully illustrated with full-color photography. Jenn� Claiborne grew up in Atlanta eating classic Soul Food--fluffy biscuits, smoky sausage, Nana's sweet potato pie--but thought she'd have to give all that up when she went vegan. As a chef, she instead spent year...
Recommended by
Sadia Badiei
Fresh India book cover
Fresh India
SODHA MEERA - 2016-06-22
Goodreads Rating
'An unbridled joy' Nigel SlaterWINNER OF THE OBSERVER FOOD MONTHLY'S BEST NEW COOKBOOK AWARD 2017 FROM THE FORTNUM & MASON COOKERY WRITER OF THE YEAR 2018Meera Sodha reveals a whole new side of Indian food that is fresh, delicious and quick to make at home. These vegetable-based recipes offer up a treasure trove of flavours, making the perfect gift...
Plenty More book cover
Plenty More
Vibrant Vegetable Cooking from London's Ottolenghi [A Cookbook]
Yotam Ottolenghi - 2014-10-14
Goodreads Rating
The hotly anticipated follow-up to London chef Yotam Ottolenghis bestselling and award-winning cookbook Plenty, featuring more than 150 vegetarian dishes organized by cooking method. Yotam Ottolenghi is one of the worlds most beloved culinary talents. In this follow-up to his bestselling Plenty, he continues to explore the diverse realm of vegetari...
Recommended by
Sam Kass
Six Seasons book cover
Six Seasons
A New Way with Vegetables
Joshua McFadden - 2017-05-02
Goodreads Rating
The debut cookbook from Joshua McFadden, a chef with the soul of a farmer and the palate of a visionaryJoshua McFadden, chef and owner of renowned trattoria Ava Gene’s in Portland, Oregon, is a vegetable whisperer. After years racking up culinary cred at New York City restaurants like Lupa, Momofuku, and Blue Hill, he managed the trailblazing Four ...
Recommended by
Helen Rosner
East book cover
East
Meera Sodha - 2020-10-20
Ultimate Veg by Jamie Oliver
The Moosewood Cookbook by Mollie Katzen
Vegetarian Cooking for Everyone by Deborah Madison
Ottolenghi Flavor by Yotam Ottolenghi, Ixta Belfrage, Tara Wigley
River Cottage Veg by Hugh Fearnley-Whittingstall
Greenfeast by Nigel Slater
La Vida Verde by Jocelyn Ramirez
The 30-Minute Vegetarian Cookbook by Lisa Turner
The Vegetarian Flavor Bible by Karen Page
Vegetarian Mediterranean Cookbook by Sanaa Abourezk
The Simply Vegetarian Cookbook by Susan Pridmore
Instant Pot® Vegetarian Cookbook by Srividhya Gopalakrishnan
A Couple Cooks | Pretty Simple Cooking by Sonja Overhiser, Alex Overhiser
Epic Vegan by Dustin Harder
Elly Pear's Green by Elly Pear
The Plant Based Diet for Beginners by Gabriel Miller
Deliciously Ella Making Plant-Based Quick and Easy by Ella Mills
Afro-Vegan by Bryant Terry
The Korean Vegan Cookbook by Joanne Lee Molinaro
Love and Lemons Every Day by Jeanine Donofrio
The First Mess Cookbook by Laura Wright
The Vegan Stoner Cookbook by Sarah Conrique, Graham I. Haynes
Chez Panisse Vegetables by Alice L. Waters
The Wicked Healthy Cookbook by Chad Sarno, Derek Sarno
Forest Feast Mediterranean by Erin Gleeson
A Modern Way to Cook by Anna Jones
The Curry Guy Veggie by Dan Toombs
The Weekday Vegetarians by Jenny Rosenstrach
Whole Bowls by Allison Day
Curry Easy Vegetarian by Madhur Jaffrey
The New Farm Vegetarian Cookbook by Louise Hagler, Dorothy R. Bates
Meatless by Martha Stewart Living
Little Green Kitchen by David Frenkiel, Luise Vindahl
Moon Juice Cookbook by Amanda Chantal Bacon
Prashad At Home by Kaushy Patel
In My Kitchen by Deborah Madison
Food52 Vegan by Gena Hamshaw
Clara Cakes by Clara Polito
Nobu's Vegetarian Cookbook by Nobu Matsuhisa
Raw by Charlie Trotter, Roxanne Klein
Near & Far by Heidi Swanson
The Runner's World Vegetarian Cookbook by Heather Mayer Irvine
Vegan Planet, Revised Edition by Robin Robertson
Vegetarian Instant Pot Cookbook 2019 by Mohali Smith
Super Natural Every Day by Heidi Swanson
Dirt Candy by Amanda Cohen, Ryan Dunlavey, Grady Hendrix