Nigella Lawson

Featuring nearly a hundred fish, and shellfish, each one in detail: how to buy it, how to prepare it, and of course, how to cook it....

With over 200 recipes for vegetarians and meat-eaters, this book adapts French cuisine for use in English kitchens with easily available and seasonal ingredients. There are descriptions of day-to-day cooking in Provence and the author shows how meals can be prepared quickly and efficiently. Jenny Baker is the author of The Student's Cookbook, Veget...

Bess Kalb, Emmy-nominated TV writer and New Yorker contributor, saved every voicemail her grandmother Bobby Bell ever left her. Bobby was a force--irrepressible, glamorous, unapologetically opinionated. Bobby doted on Bess; Bess adored Bobby. Then, at ninety, Bobby died. But in this debut memoir, Bobby is speaking to Bess once more, in a voice as p...

Aroma, texture, sound, emotion--these are just a few of the elements that play into our perceptions of flavor. The Flavor Equation demonstrates how to convert approachable spices, herbs, and commonplace pantry items into tasty, simple dishes.In this groundbreaking book, Nik Sharma, scientist, food blogger, and author of the buzz-generating cookbook...

The Pulitzer Prize-winning author, professor, and historian offers an expert guide to understanding the appeal of the strongman as a leader and an explanation for why authoritarianism is back with a menacing twenty-first century twist.Across the world today, from the Americas to Europe and beyond, liberal democracy is under siege while populism and...

2018 James Beard Foundation Book of the Year | 2018 James Beard Foundation Book Award Winner inWriting | Nominee for the 2018 Hurston/Wright Legacy Award in Nonfiction | #75 on The Root100 2018A renowned culinary historian offers a fresh perspective on our most divisive cultural issue, race, in this illuminating memoir of Southern cuisine and food ...

Published in 1968, this hilarious mock-epic concerning the mental world of the cuckold has since established itself beyond all doubt as a major novel of the 20th century. Disillusioned by his work as Under-Secretary General of the League of Nations, Solal, a Mediterranean Jew with great gifts and crippling idealism, searches for the Absolute in a "...

From the Pulitzer Prize-winning reporters who broke the news of Harvey Weinstein's sexual harassment and abuse for the New York Times, Jodi Kantor and Megan Twohey, the thrilling untold story of their investigation and its consequences for the #MeToo movement For many years, reporters had tried to get to the truth about Harvey Weinstein's treatment...

There are few books that offer home cooks a new way to cook and to think about flavor—and fewer that do it with the clarity and warmth of Nik Sharma's Season. Season features 100 of the most delicious and intriguing recipes you've ever tasted, plus 270 of the most beautiful photographs ever seen in a cookbook. Here Nik, beloved curator of the award...