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Hugh Acheson

food critic

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Hugh Acheson is a Canadian-born chef and restaurateur. He owns four restaurants in Georgia, and serves as a judge on the reality cooking competition show Top Chef, and as an Iron Chef on Iron Chef Canada.
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The Night of the Gun
A reporter investigates the darkest story of his life. His own.
David Carr - Jun 02, 2009 (first published in 2008)
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From David Carr (1956–2015), the “undeniably brilliant and dogged journalist” (Entertainment Weekly) and author of the instant New York Times bestseller that the Chicago Sun-Times called “a compelling tale of drug abuse, despair, and, finally, hope.”Do we remember only the stories we can live with? The ones that make us look good in the rearview mi...
Hugh Acheson
Nov 18, 2019
@erinleecarr @shawnry @oden @carr2n It is a fantastic book.      source