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Debbie Reese


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Debbie Reese is tribally enrolled at Nambé Pueblo, a federally recognized sovereign tribal nation in northern New Mexico. A former school teacher and assistant professor in American Indian Studies, her blog, American Indians in Children's Literature, is widely read by educators and writers in the U.S. and Canada.
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Original Local
Indigenous Foods, Stories, and Recipes from the Upper Midwest
Heid E. Erdrich - Nov 01, 2013
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Local foods have garnered much attention in recent years, but the concept is hardly new: indigenous peoples have always made the most of nature’s gifts. Their menus were truly the “original local,” celebrated here in sixty home-tested recipes paired with profiles of tribal activists, food researchers, families, and chefs. A chapter on wild rice mak...
Debbie Reese
Jul 20, 2020
@triciaebarvia @sarahjteacher @pernilleripp @SchleiderJustin I like this book, a lot! ORIGINAL LOCAL: INDIGENOUS FOODS, STORIES, AND RECIPES FROM THE UPPER MIDWEST, by Heid E. Erdrich     source
The Marrow Thieves
Cherie Dimaline - Sep 01, 2017
Goodreads Rating
In a futuristic world ravaged by global warming, people have lost the ability to dream, and the dreamlessness has led to widespread madness. The only people still able to dream are North America's Indigenous people, and it is their marrow that holds the cure for the rest of the world. But getting the marrow, and dreams, means death for the unwillin...
Debbie Reese
Jul 17, 2020
@TchKimPossible @triciaebarvia It is a very good book!     source